Apr 08, 2019
Keep your next meal on the lighter side with this Frittata by Kate Stuart. It's a super-fast recipe that can be eaten for breakfast, lunch, dinner, or just on the go. With Tony's new No Salt Seasoning Blend, this frittata is a healthy option for your...
Apr 13, 2017
Tonys Killer Fudge is a delicious mix of semisweet chocolate, German chocolate, pecans, and marshmallow. This recipe yields 5 12 pounds of amazing candy!
Dec 18, 2014
Quick Shrimp Paella is made with 1 (7 oz.) box Tony Chachere's Yellow Rice and is ready in 30 minutes.
Apr 13, 2017
Buttermilk Candy is a sweet confection made with caramelized sugar and pecans. Delicious at any party or small gathering!
Jan 03, 2019
A spicy yet delicious meal that is easy to cook with skinless, boneless chicken thighs along with our Creole Roasted Chicken Rice Mix. Top it off with cheese and a little extra of our Original Creole Seasoning during the last five minutes of co...
Sep 14, 2016
Tony's twist on southern style chili. Made with ground meat, tomatoes, seasonings and of course Tony's Chachere's Original Creole Seasoning. Goes great with a side of crackers and cheese.
Sep 14, 2016
This is a great variation of orange juice in the morning. Chilled orange juice, mixed with blush champagne and garnished with an orange slice or mint leaf is a perfect addition to any brunch.
Dec 12, 2014
This Party Dip is a great appetizer. It's simple to make. Just mix, refrigerate and serve. Serve with veggies or chips.
Oct 23, 2017

If your family heats up the oil every Thanksgiving, our Original Creole Seasoning and...

Sep 15, 2016
This delicious bread is made with zucchini of course! But also has a hint of nuts and cinnamon for some extra flavor.
Sep 14, 2016
This is a creamy mixture of crab meat, milk, celery, onions, Tony's seasoning, and cheddar cheese. It is delicious eaten by itself or with seasoned crackers.
Sep 14, 2016
A dark roux stew made with onions, bell pepper, garlic, celery, and crawfish tails. It is seasoned to perfection and best served on a bed of steamed rice.
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