Cinnamon Donut Bliss Balls

Nov 21, 2019
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Reach a state of perfect happiness with these Cinnamon Donut Bliss Balls. This super simple recipe by @PureVeganFood is sure to surprise your guests with its sweet heat. It's a taste you donut want to miss!

INGREDIENTS:

For the Bliss Balls:
1/2 Cup Tahini
1/2 Cup Pitted Dates
1/2 Cup Water
2 Cups Almond Flour
2 Tsp. Vanilla Extract
2 Tsp. Cinnamon
1 Tsp. Tony Chachere's No Salt Seasoning Blend
 
For the Coating:
2 Tbsp. Almond Flour
1 Tsp. Cinnamon
1/3 Tsp. Tony Chachere's No Salt Seasoning Blend

DIRECTIONS:

1: Place all the ingredients into a food processor and process until creamy.
2: Roll the batter into 1-inch balls and place on a plate.
3: Mix coating ingredients in a small bowl and roll the balls in it.
4: Chill for 30 minutes in the refrigerator. Enjoy!

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No Salt Seasoning Blend
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