Just pour on Tony Chachere’s Pourable Beef Marinade, and in only 30 minutes, a savory blend of robust garlic, chilis, and Creole seasoning can be yours! Sure to be a crowd pleaser!
For best results, pour marinade over beef, using ½ cup marinade per pound of beef. Cover and refrigerate for 30 minutes (or longer for fuller flavor). Grill, broil or bake as desired. Glaze with extra marinade while cooking for enhanced flavor. Discard used marinade. Enjoy!
Stock up while shopping your delicious dinner by combining your favorite Tony Chachere's ingredients.
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