Creole-Elote Style Party Wings
@flychefaldenb takes all of the flavoring of Mexican street corn and turns it into a Creole-style…
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in every bite.
Makes Everything Taste Great
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Every dish benefits from the Louisiana taste of Tony Chachere’s.
our Roots
Our namesake, Tony Chachere (sa-shur-ee) was indeed a real man. Born in 1905, he was a lover of life, hunting, fishing, and perhaps most of all, cooking. In fact, over his lifetime as a renowned chef, he was referred to as the “Ole Master” of fine Cajun cuisine.
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our Roots
Our namesake, Tony Chachere (sa-shur-ee) was indeed a real man. Born in 1905, he was a lover of life, hunting, fishing, and perhaps most of all, cooking. In fact, over his lifetime as a renowned chef, he was referred to as the “Ole Master” of fine Cajun cuisine.
Read Our Story
from our Cajun Country Cookbook
Air Fried Catfish Sandwich
Let the good times roll into your next BBQ or picnic with this Air Fried Catfish…
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